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Nero d'Avola Vino biologico

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Classification
I.G.P. Sicilia
Vineyard location
Vittoria (RG) - C.da Pettineo
Soil and altitude
Red sandy soil \ 170m. asl
Grapes varieties
100% Nero d'Avola
Training system
Alberello
Age of vineyeard
20-25 years
Yield per hectare
50 Hl.
Vinification
15 days maceration on marcs and fermentation at controlled temperature
Ageing
9 months in steel and 3/6 months in bottle
Alcohol
13,5% vol.
Formats
bottle cl. 75
Serving temperature
16-18 °C
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© 2012 Vigna di Pettineo \ Vittoria (RG) \ Sicily \ Italy \\ P. Iva 01091260883